What is the history of oats in the American diet?

 
Link to this answer

Close Close

Link to this answer

Share this credible answer with others. Simply paste this code into your blog or Web page:

<a href="http://answers.encyclopedia.com/question/history-oats-american-diet-739771.html" >What is the history of oats in the American diet?</a>

The wild oat can be traced to western Europe, where it grew as a weed. In northern Europe, as horses were increasingly used as draft animals, oats were grown as feed. Wild oats spread from Europe to other parts of the world and were brought to North America by explorers and settlers who also introduced other grains, such as wheat, rye, barley, and flax, all crops commonly produced by American farms in the twenty-first century. Bartholomew Gosnold planted oats on the Elizabeth Islands in Buzzards Bay about 1600. The Jamestown colonists planted them in 1611. They were grown early in Newfoundland and New Netherland, along with wheat, for beer and for horses, and they spread throughout the English colonies. In the eighteenth century farmers in the Middle Colonies began to use horses instead of oxen and sowed more oats for feed. It was common that as horses became more numerous, oat production increased. George Washington tended several hundred acres of oats at his Mount Vernon farm. Oatmeal became popular during the Civil War, and by the end of the war the demand for oats had increased.

Answer verified with
Get more facts and information about Oats from Dictionary of American History at Encyclopedia.com.

Similar questions: When did oats become a popular food? When did oats become part of the American diet? [ Hide these questions ]

Related entries at HighBeam Research

Delicious dishes with oats. (recipes) The Saturday Evening Post ...they're a part of American history. They've been here...was right. The more oats we eat, the better. How can we get more oats into our diet?--it's easy...just how versatile oats can be. To get more oat fiber, you may want...
SAGE's American Journal of Lifestyle Medicine looks at the health benefit of... Health & Medicine Week ...Administration claim that oats, as part of an overall heart healthy diet, could lower the risk...Anderson, MD, looks at the history of the first food-specific...foods containing whole-oat sources of soluble fiber (oats, oat bran, and oat flour...
Fruits and vegetables could lower stroke risk in women: diets high in... Duke Medicine Health News ...Journal of the American Heart Association...680 women with a history of the condition...antioxidants in a person's diet to reduce disease...Among women with no history or CVD, those with...Women with a CVD history in the three highest...ginger, turmeric), oat-based grains...